When it comes to traditional Korean alcoholic beverages, Soju undoubtedly holds a special place in the hearts and glasses of many. This beloved liquor has a rich history that dates back centuries, and its popularity shows no signs of waning. However, in recent years, one brand has emerged as a true pioneer in the modernization of Soju – Won Soju by Jay Park.

Won Soju is not your average bottle of Soju; it is a premium spirit crafted with the utmost care and using only the finest ingredients. Made with 100% Wonju Premium Rice and distilled using traditional methods, this version of Korea’s much-loved liquor sets itself apart from the rest.

Founded by artist and entrepreneur Jay Park, Won Spirits is the driving force behind Won Soju’s success. Jay Park’s vision was to create a Soju that not only honored tradition but also embraced innovation. And with Won Soju, he has done just that. The brand combines innovative approaches with traditional techniques, resulting in a product that has captured the hearts of Soju enthusiasts worldwide.

Since its launch in 2022, Won Soju has achieved unparalleled sales success, and it’s not difficult to see why. From its modern design to its future-oriented strategy, every aspect of the brand has contributed to the revitalization of the traditional spirit industry. But Won Soju’s journey doesn’t stop there. Won Spirits has set its sights on the global stage, participating in festivals, collaborating with hotels and Michelin restaurants, and expanding its distribution networks. This start-up is making waves, not just in Asia, but also in the Americas and beyond.

One of the distinguishing features of Won Soju is its aroma. When you take a whiff, you are greeted with a bright, clean scent that is both flowery and fruity. The intoxicating fragrance is a testament to the meticulous craftsmanship that goes into every bottle.

But it is the taste of Won Soju that truly dazzles the palate. Sip by sip, you will experience a delightful sweetness that lingers on the tongue. This unique flavor profile is achieved through the pottery aging process employed by Won Soju. As the spirit matures in traditional Korean pottery called ‘Onggi,’ it acquires a smoother and lighter taste that is unmatched by any other Soju on the market.

To truly appreciate the nuances of Won Soju, it is recommended to enjoy it in a shot at room temperature. This allows you to savor the full spectrum of flavors that this premium Soju has to offer. For those looking for the perfect accompaniment, Won Soju pairs exceptionally well with nuts and sashimi, enhancing the dining experience.

What sets Won Soju apart from the competition is its commitment to quality. Each bottle is made solely from the finest Korean rice, water, and yeast from Wonju-si, Gangwon-do. There are no sugar or additives used in the production process, ensuring that the rich flavor of the ingredients shines through in every sip. Won Soju is a testament to the purest form of this beloved spirit.