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Takara Shochu Japan (700ML)

RM110.00

宝焼酎

Raw material: Sugar cane molasses, barley

Alc: 25%

Serving: : with soda, hot water / Region: Region: Kyoto 京都

A blend of sugar cane molasses and barley-based shochu. Keeping the mellow taste that makes the best use of the natural sweetness of the raw materials by our original manufacturing method

3 in stock

Description

Takara Shochu Japan is a blend of sugar cane molasses and barley-based shochu. Keeping the mellow taste that makes the best use of the natural sweetness of the raw materials by our original manufacturing method.

サトウキビ糖蜜と大麦を原料とした焼酎をブレンド。独自製法で原料の自然な甘みを生かしたまろやかな味わいはそのままに、

Additional information

Abv

25%

Categories

Japanese liqueur, Japanese Shochu

Country

Japan

Region

Kyoto 京都

Size

700ml

Varietal/Style

Sugar Cane

Vintage

NA

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