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Midori is a slightly sweet, bright green liqueur made by Suntory, Japan’s spirits liquor group, and flavored with Japanese muskmelons and cantaloupe-like yubari fruit. It has a sweet, earthy melon flavor without being overly cloying. Midori is made from hand-harvested melons, which are then brought to the distillery to extract the juice. The juice is infused into neutral grain spirits, then blended with brandy and sugar, and dosed with food coloring to achieve its characteristic intense color. Midori is vegan friendly as no animal products are used in production.
Uisuki
Suntory Midori Melon Fruit Liqueur
The melons used to make Midori are harvested by hand before being brought to the distillery to extract the juice with all the aromas, sweetness and fruitiness they contain. Created in 1978 by Suntory, it was designed by and for Japanese bartenders to allow them to make original, fresh and fruity cocktails, but also to revisit great classics such as the margarita or the caipirinha. Midori is also perfect with white spirits and fruit juices, but can also be enjoyed as a cocktail with lemonade, ice and a slice of lemon.
| Abv | 2% |
|---|---|
| Categories | Craft Beer |
| Country | France |
| Region | NA |
| Size | 700ml |
| Varietal/Style | Elderflower |
| Vintage | NA |
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