Nose Cinnamon scrolls and hot cross buns, with a drizzle of maple syrup and dried cherry.
Palate Pineapple upside down cake, marmalade and more cinnamon, with a touch of cocoa.
Finish Apricot jam and chocolate-coated nuts.
Introducing Balcomie, a sherry-matured expression from Kingsbarns, crafted using Fife barley sourced from the local region. This unique whisky has undergone exclusive maturation in American oak butts that once cradled Oloroso sherry, a departure from the more typical European oak casks used for sherry aging. The result is a harmonious blend of spicier, richer sherry notes complementing the sweeter, tropical nuances from the oak. This release from the Lowland distillery is truly exceptional!
Single Malt, American Oak, Oloroso Sherry, Scotch Whisky