RM109.00
八海山 純米大吟醸
Size:300 ml
Class:Junmai Ginjo
Rice:Yamada Nishiki
Rice-Polishing Ratio:50%
Brewery Location: Niigata Prefecture
Food Pairings:Sushi,Sashimi,Vegetable Tempura, Grilled fish, Deep Fried Octopus
Tasting Notes:The rice and polishing ratio are all up to Daiginjo standards, however, the sake is presented as Hakkaisan’s signature Junmai Ginjo label. Has a delicate Ginjo aroma and a fine, crisp mouthfeel, with a clean aftertaste and a strong reverent finish.
This crisp, clean sake is a landmark example of the Nigata sake brewing style. A fragrant nose with a light dry finish cleans your palate and makes this Junmai ginjo an instant favourite
透明感のある綺麗な味わいに、ふわっと広がる上品な甘やかさが料理を引き立てる、少し高級な食中酒です
Abv | 15.5% |
---|---|
Categories | Sake |
Country | Japan |
Region | Niigata 新潟 |
Size | 300ml |
Varietal/Style | Junmai Dai-Ginjo |
Vintage | NA |
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