Warm and Spicy Blend: Immerse yourself in a captivating blend of warm spices that dance on the palate, creating a rich and inviting experience.
Notes of Caramel and Vanilla: Discover the sweet undertones of caramel and vanilla, adding a layer of sweetness that balances the bold spiciness of the rum.
Subtle Citrus Zest: A hint of citrus zest adds a refreshing and zesty element to the flavor profile, enhancing the overall complexity of the rum.
Smooth Caribbean Rum Base: Crafted with a base of high-quality Caribbean rum, Dead Man’s Fingers Spiced Rum maintains a smooth and velvety texture, allowing the spices to unfold gracefully.
Tropical Undertones: The spiced elements are complemented by subtle tropical undertones, creating a fusion of flavors that transports you to exotic locales.
Slightly Sweet Finish: The rum concludes with a slightly sweet finish, leaving a lingering warmth and satisfaction on the palate.
Dead Man’s Fingers is a spiced rum created by the owners of The Rum & Crab Shack in St. Ives, Cornwall. It’s a blend of rums from Trinidad and Barbados that’s aged for three years. The rum has notes of orange, nutmeg, vanilla, and raisin, and some say it’s great paired with cola or ginger ale.