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RM130.00
Aroma
Forest berry fruits with oak spice nuances and minty notes.
Palate
Flavours of forest fruits follow through to the palate, dominated by black currant which is perfectly matched to cigar box oak from a small percentage of new medium toasted barrels. The balanced tannins and fruit weight result in a gratifying length of flavour.
Awards
Wine Showcase Magazine 2017 – Gold
Wine Orbit, Sam Kim – 93 points (5 stars)
James Halliday Cabernet Challenge – 83 points
Australian Small Winemakers Show 2017 – Bronze
Low yields and even vineyard ripening provided great flavour depth and some firm prominent tannins which have softened during maturation. This stylish blend makes an impressive companion for grilled T-bone & Fillet mignon.
| Abv | NA |
|---|---|
| Categories | Red Wine |
| Country | NA |
| Region | NA |
| Size | 750ml |
| Varietal/Style | Cabernet Sauvignon |
| Vintage | NA |
Reviews
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