Since the pandemic, Macalllan whisky has been increasingly popular in Malaysia, and collectors from all around the world have been scouring the online stores for the whole spectrum of Macallan.
a brief history of Macallan Barley farmer and educator Alexander Reid established The Macallan distillery. Maghellan, which means fruitful ground in Gaelic, and Ellan, which comes from the monk St. Fillan, who had a direct connection to the church that stood on the grounds of The Macallan Estate until 1400, were the original names of the region. For centuries, local farmers have used their extra barley during the slower winter months to make whisky on their Speyside farms.
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